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Food

Vegetarian Feijoada – for the Olympic athlete in all of us

By On September 26, 2016

To quote the cinematic classic that is Cool Runnings – I’m feeling very Olympic today! As things heat up in Rio I thought it only fitting to share a hearty recipe from Brazil… Read More

Food

Why we love buckwheat (and why you should too!)

By On August 31, 2016

I am going to put it straight out there and say it – buckwheat is underrated and under-appreciated and I’d like to change that. Don’t let the name fool you, it has… Read More

Soups from around the world
Food

10 soups from around the world to add to your repertoire NOW!

By On August 3, 2016

A bowl of soup on a cold winter’s night is like a warm blanket for your insides. Molten and delicious; liquid gold, if you will. Don’t get me wrong, pumpkin soup will always have a… Read More

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Food

Okay, I’ve bought the seaweed… now what do I do with it?

By On July 6, 2016

Last month, we talked about the health benefits of seaweed. Now, it’s time to cook with it! Here’s the thing about seaweed: It’s scary until you try it.  I won’t lie, its not… Read More

Food

Spiced Hazelnut and Parsnip Cake

By On June 30, 2016

As far as seasonal winter produce goes, things can get pretty limited when you live in a cool climate as most things grow best in the warmer months. Enter the humble parsnip.… Read More

Food

Chai Poached Pears with Creamy Quinoa Porridge

By On May 30, 2016

The cold weather is just setting in, the first fire of the season has been lit and the winter woolies are out. Time to bunker down and get ready for winter with… Read More

Food

Autumn Inspired Pumpkin and Walnut Salad

By On February 29, 2016

I’m not sure where the summer months have gone, but suddenly Autumn is upon us. Autumn not only brings the cooler weather and an excuse to start thinking about snuggly blankets and… Read More

Recipes

Mango Berry Smoothie Ice Pops

By On January 27, 2016

Summer has finally arrived and with the warm weather comes plenty of fresh seasonal fruit: berries, stone fruit of all kinds and of course the Aussie favourite – the mango. Eaten as… Read More

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Food

Dips du monde – “Ajvar”- Roasted Capsicum and Eggplant Dip

By On December 16, 2015

Struggling to get your “2&5”? Tired of bringing the same old dip ‘n’ chips to every get-together? Well, you might want to try this delicious dip packed full of healthy and flavoursome… Read More

Vegan Meatballs
Food

Vegan Meatballs

By On November 26, 2015

If you’re looking for meatless meatballs which are delicious and simple to make, you have come to the right place. I know, I know…Meatless meatballs? How contradictory! Why is vegan food always trying… Read More